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My food and travel blog will guide you through dining out in style, 
London via the world.

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7 fabulous dishes that made my 2017

7 fabulous dishes that made my 2017

My favourite seven dishes of 2017 - My year in food!

I've had the opportunity to eat at some amazing restaurants this year and it's been difficult to choose just a few of my favourites! But I've whittled it down to seven of my favourite dishes, and these are the foodie highlight of 2017.   

1. The Duck burger, Duck and Waffle Local

Crispy duck leg, crushed noodles, miso mayonnaise and spiced slaw.

2. Pigeon, Edwins Borough

Perfectly cooked pigeon served with Jerusalem artichoke. 

 Pigeon from Edwins Borough


3. Tomato tartare, Bread Street Kitchen

Never before have tomatoes tasted so much like meat! 

4. Crispy lamb fries, Dirty Bones

Fried topped with crispy lamb, sweet miso, red chilli and jalapeΓ±o. 

5. Mutton keema sloppy joe, Jikoni

Served with pickled onion, mint and mango chutney on toasted brioche and with fried padrons.

6. Eton mess en perle, Bob Bob Ricard

Made with lime meringue, strawberry sorbet, raspberry, marshmallow and cream.

7. Salted caramel fondant, The Ivy

What's been your favourite dish from 2017?

Her Favourite Food x

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 My foodie highlights 2017
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Travel: My seven travel highlights of 2017

Travel: My seven travel highlights of 2017

Festive fine dining at Galvin at The Athenaeum

Festive fine dining at Galvin at The Athenaeum